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<\/p>\n1. Yal\u0131t\u0131ml\u0131 su \u015fi\u015fesinin \u00e7al\u0131\u015fma prensibi nedir?<\/p>\n
Duvar\u0131 iki katmandan olu\u015fmu\u015f olup, iki katman\u0131n ortas\u0131nda vakum (vakum \u0131s\u0131 iletimi yapmaz) bulunmaktad\u0131r, yani vakum vas\u0131tas\u0131yla d\u0131\u015f d\u00fcnyadan s\u0131cak suyu yal\u0131tmak, \u0131s\u0131 yal\u0131t\u0131m\u0131 amac\u0131na ula\u015fmakt\u0131r.<\/p>\n
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2. Yal\u0131t\u0131ml\u0131 su \u015fi\u015felerinin \u00f6zellikleri nelerdir?<\/p>\n
\u015e\u0131k \u015fekil, rahat his, dayan\u0131kl\u0131, kullan\u0131m\u0131 kolay, y\u00fcksek s\u0131cakl\u0131k, d\u00fc\u015f\u00fck s\u0131cakl\u0131k fark etmeksizin v\u00fccuda zararl\u0131 maddeler \u00fcretmez. \u0130\u00e7 ve d\u0131\u015f katmanlar paslanmaz \u00e7eliktir. Geli\u015fmi\u015f vakum teknolojisi ile rafine edilmi\u015f, \u015f\u0131k \u015fekil, iyi s\u0131zd\u0131rmazl\u0131k performans\u0131, iyi termal yal\u0131t\u0131m performans\u0131. Buz veya s\u0131cak i\u00e7eceklerle servis edilebilir.<\/p>\n
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3. Termos neden \u00e7ay ve s\u00fct yapam\u0131yor?<\/p>\n
\u00c7ay \u00e7ok miktarda tanik asit, teofilin ve aromatik ya\u011f i\u00e7erdi\u011finden ve ayr\u0131ca bir\u00e7ok vitamin i\u00e7erdi\u011finden, yaln\u0131zca 70%-80% s\u0131cak suda demlenebilir. \u00c7ay yal\u0131t\u0131ml\u0131 bir su \u015fi\u015fesinde demlendi\u011finde, \u00e7ay uzun s\u00fcre y\u00fcksek s\u0131cakl\u0131ktaki suya dald\u0131r\u0131lacak, b\u00f6ylece \u00e7aydaki bir\u00e7ok vitamin yok olacak, tanik asit ve aromatik ya\u011f u\u00e7acak, bu da \u00e7ay\u0131n orijinal besin de\u011ferini azaltacak, \u00e7ay\u0131 tats\u0131z ve ac\u0131 hale getirecek ve \u00e7aydaki zararl\u0131 maddeler de artacakt\u0131r. Bu t\u00fcr \u00e7aylar kesinlikle i\u00e7ilmek i\u00e7in iyi de\u011fildir. S\u00fctte, bakteriler her 20 dakikada bir \u00fcreyebilir ve 3-4 saatte s\u00fct\u00fc bozabilir. Ayr\u0131ca, yal\u0131t\u0131ml\u0131 su \u015fi\u015fesindeki sabit s\u0131cakl\u0131k, s\u00fctteki vitaminleri yok edebilir ve ayr\u0131ca \u00e7ocuklar\u0131n sa\u011fl\u0131\u011f\u0131n\u0131 do\u011frudan etkileyebilir.<\/p>\n
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4. Genel yal\u0131t\u0131ml\u0131 su \u015fi\u015fesinin yal\u0131t\u0131m s\u00fcresi ne kadard\u0131r?<\/p>\n
Genel yal\u0131t\u0131ml\u0131 su \u015fi\u015fesi yaz\u0131n 6-10 saat, k\u0131\u015f\u0131n ise 3-5 saat s\u0131cak veya so\u011fuk tutabilir.<\/p>\n
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5. Yal\u0131t\u0131ml\u0131 su \u015fi\u015fesindeki koku nas\u0131l giderilir?<\/p>\n
\u00d6ncelikle yal\u0131t\u0131ml\u0131 su \u015fi\u015fesinin i\u00e7ini ve d\u0131\u015f\u0131n\u0131 temiz suyla temizleyin, ard\u0131ndan kirli yere birka\u00e7 kez di\u015f f\u0131r\u00e7as\u0131yla biraz tuz s\u00fcr\u00fcn, etkisi hemen g\u00f6r\u00fcl\u00fcr. Son olarak \u015fi\u015fenin i\u00e7ini ve d\u0131\u015f\u0131n\u0131 temiz suyla temizleyin.<\/p>\n
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1. What is the working principle of the insulated water bottle? Its wall is composed of two layers, and the middle of the two layers is a vacuum (vacuum does not heat conduction), that is, through the vacuum to insulate hot water from the outside world, to achieve the purpose of thermal insulation. 2. What […]<\/p>\n","protected":false},"author":0,"featured_media":1005,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1006","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-info"],"acf":[],"yoast_head":"\n